Junk Food

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Sold on Food, Never Taught It: ‘Food as Your First Medicine’ Takes On Diet-Related Disease in Australia and India

A three-course Udemy series built on WHO, ABS, AIHW and ICMR data helps people in both countries read labels, question food marketing and use everyday food choices as their first line of health, with bonus lectures on Indigenous Australian and Indian food traditions. SYDNEY, Australia, 4 October 2026 – Worldwide, non-communicable diseases such as heart […]

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What Internal Communications Can Learn from a Global Health Crisis

What do fast food, genetically modified potatoes, and global internal communication frameworks have in common? More than we might like to admit. Fast food didn’t fail people. Systems failed people. In the United States, fast food became normal before it became dangerous. • One in four Americans eats fast food every day• Around 60% of […]